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Home 2016 July

9 Desert Plants you can turn into Cookies, Candy & Margaritas

CAVE CREEK — Sweet red fruit rests on the arm of a prickly Saguaro. Yellowing pods are ground into meal. Spiked bright-green pads are roasted over a crackling fire pit. You can replicate meals made more than a thousand years ago from plants growing in Arizona’s Sonoran Desert. To learn more, take an early morning


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